A lot of people are suffering from either type 1 or type 2 diabetes and their number is constantly increasing. There is well-built need to know the function diet plays in the treatment of diabetes. If one correctly manages the diet he eats he can simply overcome the major diabetes complications.

Dietary treatment for Type 1 Diabetes

1. Integrate and synchronize meals (that is, the metabolic load) with the time(s) of action of the insulin treatment to minimize high peaks of blood glucose as well as episodes of hypoglycemia. It is recommended that the individual’s usual food intake is used as a basis for integrating insulin therapy into the eating and exercise patterns. Patients on insulin therapy should eat at consistent times synchronized with the time-action of the insulin preparation used.

2. Reduce saturated fat to 10% of total energy or less. People with diabetes have an increased risk of coronary heart disease and this dietary change may reduce it.

3. Keep salt intake low, because people with diabetes have an increased risk of hypertension.

4. Keep away from or take moderate quantity of alcohol. Large intakes carry the risk of hypoglycemia; irregular drinking can disturb glycemic control.

5. In children and adolescents should make sure intakes of essential nutrients are adequate.

Dietary treatment for Type 2 Diabetes

Dietary change has a greater potential to improve type 2 diabetes as most of them are obese diet plays a major role in controlling type 2 diabetes.

1. Decrease body weight by eating smaller amount calories and taking habitual exercise, and keep at it! Even modest weight loss improves metabolic control. About three-quarters of type 2 diabetics are overweight or obese, and weight decrease is the first line of dietary executive. To facilitate patients lose weight and stay it off is a challenge for the physician and dietitian. Diabetics have a stronger reason to lose weight because this improves their disease as well as their body, but sulphonylureas or insulin (not metformin) tends to encourage appetite. Some who succeed in losing weight may be able to go off medications or even go off insulin.

Pregnancy is a joyful time, but it can also be a time filled with worry and concern for many women. Noticing spotting during pregnancy can set off alarm bells for many pregnant women. Is it a sign of problems? Is it your period, which many women swear they continue to get all through their pregnancy? Or is it something completely different? Bleeding during pregnancy can be cause for concern but it can also be normal. So how do you know when to call your health care provider?

What is Implantation Bleeding?

Implantation bleeding is lighter than menstrual bleeding, and consists of pink or brown colored blood. Implantation bleeding occurs when the trophoblast, or tissue that surrounds the egg, attaches to the endometrium and slowly eats its way into the lining. As it does so, it eats through the mother’s blood vessels, forming blood lakes within itself. When these blood lakes form near the surface of the trophoblast, they often cause implantation bleeding.

Many pregnant women have vaginal spotting or bleeding in the first 12 weeks of pregnancy. If there is vaginal bleeding early in pregnancy, a doctor will perform a pelvic exam. A blood test may be done to measure human chorionic gonadotropin (hCG), a substance produced during pregnancy. As the pregnancy progresses, hCG levels increase, so there may be more than one test. Ultrasound may be used to find the cause of the bleeding.

Sometimes the cause is not found. Special care may be needed if there is bleeding since there is a higher chance of going into labor too early (preterm labor) or having an infant who is born too small.

There are Times to Worry

However, bleeding during pregnancy be a sign of impending miscarriage. Your care provider may want to you to come in to check the baby’s heartbeat or to have an ultrasound check.

You may be advised to put your feet up and avoid physical activity. Studies have shown that this is not particularly helpful in preventing miscarriage, but it makes many moms feel better.

Bright red bleeding could also indicate complications such as a low-lying placenta (placenta previa). This is a situation where the placenta is lying across the cervix. This complication often corrects itself by the end of pregnancy.

The other cause for bleeding during pregnancy is implantation bleeding. It is a condition where a little amount of bleeding takes place in the very early stages of pregnancy (10-14 days after fertilization).

It happens generally when the fertilized egg joins the lining of the uterus. This condition doesn’t last for longer period.

Molar pregnancy is a condition where an abnormal mass (without a baby) develops in the uterus after fertilization process. In molar pregnancy, bleeding during pregnancy is most common. However, it is a rare cause of bleeding in the first trimester of pregnancy.

Bleeding during late pregnancy

There are several causes for bleeding during late pregnancy. Sometimes bleeding can be a sign of normal labor; however, any time you experience bleeding during pregnancy you should call your doctor right away. Bleeding in late pregnancy can be a sign of problems with the placenta such as placenta previa or placental abruption. It could also be a sign of a late miscarriage if you are in your second trimester or preterm labor.